{"id":13992,"date":"2014-03-06T15:20:24","date_gmt":"2014-03-06T14:20:24","guid":{"rendered":"http:\/\/www.unabodaoriginal.es\/blog\/?p=13992"},"modified":"2014-03-06T15:20:25","modified_gmt":"2014-03-06T14:20:25","slug":"barra-libre-de-cronuts","status":"publish","type":"post","link":"https:\/\/unabodaoriginal.es\/blog\/donde-como-y-cuando\/catering\/barra-libre-de-cronuts","title":{"rendered":"Barra libre de cronuts"},"content":{"rendered":"

Llevo unos d\u00edas en los que no dejo de ver im\u00e1genes de suculentos dulces en Instagram, la culpa la tienen en gran parte esos caterings tan riqu\u00edsimos que tenemos en nuestro pa\u00eds y es que no hay nada como la gastronom\u00eda espa\u00f1ola. Para los que nunca creyeron en los cupcakes os dir\u00e9 que est\u00e1is de suerte porque empezamos a asistir al declive de los mismos en beneficio del\u00a0 fen\u00f3meno Cronut. Pero, qu\u00e9 es un Cronut? Pues por si todav\u00eda no lo sab\u00e9is, no es otra cosa que la fusi\u00f3n entre la forma y el esponjoso interior del donut tradicional con la delicada masa del croissant. Os lo imagin\u00e1is? Yo a todas horas y eso que todav\u00eda no he podido probarlos (desde aqu\u00ed hago un llamamiento a Pasteler\u00eda Mallorca<\/em> porque los suyos me han dicho que son de lo bueno, lo mejor!). \u00a0As\u00ed que mi propuesta para las futuras recenas de esta nueva temporada de bodas es la barra libre de Cronuts. Adem\u00e1s, los hay tanto dulces como salados y pueden estar cubiertos o rellenos de chocolate, caramelo, crema o todo lo que vuestra imaginaci\u00f3n repostera os permita. A seg\u00fan qu\u00e9 horas entran solos ya que igual sirven para una merienda (si la boda es de ma\u00f1ana) como para un desayuno (si la boda es de tarde-noche), tampoco tiene l\u00edmite de edad, los ni\u00f1os se volver\u00e1n locos al probarlos pero a los mayores les pasar\u00e1 tres cuartos de lo mismo. Ser\u00e1 como volver a las meriendas de nuestra infancia pero mucho mejor porque con el Cronut se acaba la eterna lucha entre los defensores a ultranza del donut y los del croissant y a m\u00ed particularmente me han hecho un favor porque nunca s\u00e9 por cu\u00e1l de los dos decidirme!<\/p>\n

Fotograf\u00eda: And your Bird con Sing, Dominique Ansel, Chef Kamal, Cumi&Ciki, Joyosity, Jhonny Cheng, Guillem Lleonart, Brandi Milloy, Half Baked Harvest, Foodness Gracious<\/em><\/p>\n

\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a>\"Barra<\/a><\/p>\n

<\/div>","protected":false},"excerpt":{"rendered":"

Llevo unos d\u00edas en los que no dejo de ver im\u00e1genes de suculentos dulces en Instagram, la culpa la tienen en gran parte esos caterings tan riqu\u00edsimos que tenemos en nuestro pa\u00eds y es que no hay nada como la gastronom\u00eda espa\u00f1ola. Para los que nunca creyeron en los cupcakes os dir\u00e9 que est\u00e1is de suerte porque empezamos a asistir al declive de los mismos en beneficio del\u00a0 fen\u00f3meno Cronut. Pero, qu\u00e9 es un Cronut? Pues por si todav\u00eda no lo sab\u00e9is, no es otra cosa que la fusi\u00f3n entre la forma y el esponjoso interior del donut tradicional con la delicada masa del croissant. Os lo imagin\u00e1is? Yo a<\/p>\n

Sigue leyendo<\/a><\/div>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","footnotes":""},"categories":[23],"tags":[150,927,928,338,1268,96,1144,1062],"class_list":["post-13992","post","type-post","status-publish","format-standard","hentry","category-catering","tag-barra-libre-boda","tag-boda","tag-bodas","tag-catering-boda","tag-cronuts","tag-recena-boda","tag-ubo","tag-una-boda-original","no-post-thumbnail"],"yasr_visitor_votes":{"stars_attributes":{"read_only":false,"span_bottom":false},"number_of_votes":0,"sum_votes":0},"yoast_head":"\nBarra libre de cronuts - Blog de bodas de Una Boda Original<\/title>\n<meta name=\"description\" content=\"Llevo unos d\u00edas en los que no dejo de ver im\u00e1genes de suculentos dulces en Instagram, la culpa la tienen en gran parte esos caterings tan riqu\u00edsimos que\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/unabodaoriginal.es\/blog\/donde-como-y-cuando\/catering\/barra-libre-de-cronuts\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Blog de Bodas - Cristina L\u00e1zaro\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Barra libre de cronuts - Blog de bodas de Una Boda Original","description":"Llevo unos d\u00edas en los que no dejo de ver im\u00e1genes de suculentos dulces en Instagram, la culpa la tienen en gran parte esos caterings tan riqu\u00edsimos que","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/unabodaoriginal.es\/blog\/donde-como-y-cuando\/catering\/barra-libre-de-cronuts","twitter_misc":{"Escrito por":"Blog de Bodas - Cristina L\u00e1zaro","Tiempo de lectura":"2 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/unabodaoriginal.es\/blog\/donde-como-y-cuando\/catering\/barra-libre-de-cronuts#article","isPartOf":{"@id":"https:\/\/unabodaoriginal.es\/blog\/donde-como-y-cuando\/catering\/barra-libre-de-cronuts"},"author":{"name":"Blog de Bodas - 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